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1. The characteristic fluid of any vegetable or animal substance; the sap or part which can be expressed from fruit, etc.; the fluid part which separates from meat in cooking. 2. To moisten; to wet. 3. any of several liquids of the body; "digestive juices" 
Related wordscancer juice carrot juice current digestive juice energy foodstuff juicy lemon juice lime juice liquid body substance papaya juice slang tomato juice v-8 juice |
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